The Grill on the Green Dining Options

 

Location

5800 S. Camino del Sol
Green Valley, AZ 85622


GRILL ON THE GREEN
OPEN FOR DINE-IN and TAKE-OUT
11AM - 7PM DAILY

Click here for the new Grill on the Green menu


Please contact us at (520) 393-1933

Food and Beverage Manager
Lynn Greenes

Call 520-393-1933 or
lgreenes@canoaranchgolfclub.com


Canoa Ranch Golf Club boasts it's own little slice of culinary heaven at the popular Grill on the Green. From our  appetizing bar menu or our eclectic lunch and dinner entrees, plus our specialty nights; The Grill has something sumptuous for everyone.

If you have visited us recently, please take a few moments to complete our Customer Fedback Form Click Here

See below for more information and menus

Phone: 520.393.1933

 


THE GRILL ON THE GREEN IS NOW OPEN FOR DINE-IN SERVICE 11AM - 7PM DAILY.  RESERVATIONS RECOMMENDED DUE TO THE REDUCED SEATING CAPACITY.    TAKE-OUT IS STILL AVAILABLE.

Starters & Salads

Tortellini Soup  5 Cup 7 Bowl

Italian Sausage | Tomato | Kale | Parmesan

Sweet tomato Soup 5 Cup 7 Bowl

Cream Based | Basil | Parmesan | Croutons

Firecracker shrimp 12

Breaded Shrimp | Citrus Remoulade | Traditional Hot Sauce

Hatch Chili Quesadilla 11

Marinated Grilled Chicken | Jack Cheese | Pico de Gallo | Fresh Salsa | Sour Cream

Steamed Mussels 16

Garlic | White Wine | Onions |
Tomato | Garlic Butter | Focaccia Bread

Nachos 13

Smoked BBQ Brisket | Melted Jack, Gruyere & Cheddar Cheese Sauce | Pico de Gallo | Jalapeno | Black Beans | Sour Cream

garden salad 6

Romaine Lettuce | Tomatoes | Onions | Cucumber | Croutons | Choice of Dressing

cranberry waldorf 12

Romaine Lettuce | Citrus Yogurt Dressing| Turkey | Grapes | Celery | Walnuts | Apples

shrimp cobb 15

Romaine Lettuce | Tomato | Cucumber | Onions | Avocado | Bacon | Cilantro - Lime Vinaigrette
Pecan Crusted Chicken 13
Romaine Lettuce | Mandarins | Blue Cheese Crumbles | Pecans | Celery | Apples | Cranberries | Balsamic Vinaigrette

Classic Chicken Caesar 12

Romaine Lettuce | Parmesan Cheese | Herb & Garlic Croutons | Caesar Dressing  
 
Grill on the green
Title: Menu cover abstract design element
5800 S. Camino del Sol
Green Valley, AZ 85622
520 393-1933
www.canoaranchgolfclub.com

All Day Menu Served Daily
Monday – Sunday 11:00am – 7:00pm  
 

Burgers & Sandwiches

served with choice of coleslaw |

french fries | fresh fruit | Garden Salad |

 

**b.l.t. cheeseburger 14

Bacon| Lettuce | Tomato |Onion | Pickles| Swiss | Cheddar | Brioche Bun

Reuben 12

Corned Beef | Sauerkraut | 1000 Island | Swiss Cheese | Rye Bread

California club  14

Grilled Chicken Breast | Swiss Cheese | Applewood Smoked Bacon | Avocado | Lettuce | Tomato | Onions | Sourdough Bread

**Patty Melt  11

Herb Caramelized Onions | Swiss Cheese | Rye Bread

Steak Sandwich 14

Shaved Ribeye | Grilled Onions | Sweet Roasted Peppers | American Cheese |Horseradish Dijon | Artisan Bread  

**G.o.g. Burger   10

Lettuce | Tomato | Onions | Pickles

sourdough grilled cheese  10

Herb Infused Caramelized Onions | Gruyere Cheese | Cheddar | Swiss | Parmesan Cheese 
 

Ala Cart

Fresh Fruit | Coleslaw 3

French Fries 4

Gluten Free Bun 3

House Caesar 5

Dinner Roll Basket 5

Classic Entrees

Brisket platter   15

Slow Roasted BBQ Brisket | Red Skin Mashed Potatoes | Coleslaw | Green Chili Cornbread

grilled salmon 20

Roasted Garlic - Spinach & Creamy Sundried Tomato Sauce | Jasmine Rice | Vegetables

Chicken marsala 16

Creamy Marsala Sauce | Mushrooms | Herb Butter | Red Skin Mashed Potato | Vegetables

**filet mignon 23

Mushrooms | Merlot Reduction | Red Skin Mashed Potato | Vegetables |

Chipotle Shrimp Scampi 19

Garlic | Tomato | Cilantro | Butter Sauce | Cavatappi Pasta | Parmesan | Focaccia Bread

Grilled Veggie & Seafood Lasagna 17

Seasonal grilled vegetables | Garlic Cream Sauce | Mozzarella & Parmesan Cheese | Side Caesar | Garlic Bread  

Firecracker Shrimp Skewer 19

Grilled Shrimp | Peppers | Onions | Sweet Chili Glazed | Jasmine Rice | Vegetables

**Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical condition.  
 
  • Prices subject to change based on market
  • No Substitutions
  • Split Plate Charge 3
 

 

CLICK HERE FOR THE NEW GRILL ON THE GREEN MENU

CLICK HERE FOR THANKSGIVING DAY DINE-IN AND TAKE-OUT MENU

Events and Banquets:
We would love to host your meeting or special event. We can accommodate 10-150 in our beautiful banquet facilities. Unparalleled service and spectacular vistas; a destination celebration.
Call 520-393-1966 ext. 6 or

banquets@canoaranchgolfclub.com

Click Here for Banquet Menu - Hors D'oevres / Breakfast

Click Here for Banquet Menu - Breakfast cont'd / Casual Buffets

Click Here for Banquet Menu - Plated Dinners / Desserts